The island experience is coming to New England just in time for the autumn chill! When Jimmy Buffett's Margaritaville opens its doors on September 29th, it will no longer be necessary to travel any further than Mohegan Sun to be transported to the tropics. At Margaritaville, it's more than a dining destination; it's an entire change in latitude (and a change in attitude).
Intrepid Travel announces Asian cooking trips. These trips allow travelers to refine their cooking skills and to become absorbed in the rich Asian culture. Once they embark upon this culinary journey, travelers will take memorable experiences, long lasting skills, and new flavors home with them.
American Express Vacations is attempting to help meet the growing demand for fine cuisine by offering travelers exclusive getaway packages that combine private dinners, winery and market tours, and instruction from top chefs.
Responding to current "Green" trends in tourism, Murphy-Goode is opening a tasting room located at 20 Matheson Street in the town center of Healdsburg, Sonoma County, California on May 1, 2008. When Jackson Family Wines acquired Murphy-Goode in the summer of 2006, the decision was made to bring a personal wine experience to patrons of this busy wine tourism hub. The relocation to Healdsburg from several miles out of town saves visitors to the winery from a trek into Alexander Valley, and based on weekly average visitor counts to the old facility, this change will save about 75 gallons of gas a week!
Foodies, especially kielbasa enthusiasts, and vodka lovers now have a brand new, palate-tailored travel option: Poland Culinary Vacations. Poland native Malgorzata (Sarna) Rose has just launched her company to offer food fans a way to explore a traditional cuisine, culture and land through trips she personally designs. Each experience puts travelers in touch with Polish people and focuses on natural ingredients, local produce and the solid home-cooking of Rose's ancestors.
Culinary Vacations
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